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Documents are ordered by publication date and most are in Adobe Portable Document Format (PDF). Note: Items listed with an "*" in front of the title are presentations. Link to download Adobe Acrobat Reader©


Back to: Publications Organized by Topic

Dried Fruits and Nuts
 
Isolation of Salmonella Enteritidis Phage Type 30 from a Single Almond Orchard over a 5-Year Period
Aaron R. Uesugi, Michelle D. Danyluk, Robert E. Mandrell, and Linda J. Harris
March 2007
Nondestructive Determination of Total and Soluble Solids in Fresh Prune using Near Infrared Spectroscopy
D.C. Slaughter, J.F. Thompson, E.S. Tan
2002
Maintaining Quality of Bulk-handled, Unhulled Pistachio Nuts
J.F. Thompson, T.R. Rumsey, M. Spinoglio
1997
Enzymatic Browning Inhibited in Fresh and Dried Apple Rings by Pineapple Juice
Patricia G. Lozano-De-Gonzalez, Diane M. Barrett, Ronald E. Wrolstad, and Robert W. Durst
1993
Methyl Bromide on Dried Fruits and Nuts: Issues and Alternatives
Patricia J. Lindsey, Susie S. Briggs, Adel A. Kader, Kirby Moulton
1989
Improving Drying Uniformity in Concurrent Flow Tunnel Dehydrators
Ronald L. Adams, James F. Thompson
1985
Ambient Air Drying of English Walnuts
Tom Rumsey, Jim Thompson
1984
Energy Conservation in Drying of Fruits in Tunnel Dehydrators
James F. Thompson, Manjeet S. Chhinnan, Martin W. Miller, and Gerald D. Knutson
1981
Walnut Dehydrator
R.A. Parsons
1980
Parallel Flow Prune Drying
Robert A. Parsons
September 3, 1968
Community Dehydrator Plan
R.G.
July 22, 1943


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