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HORTICULTURAL CROPS
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Berton or Ben Bertagna
530-343-8014 530-624-5220
Commercial almond hulling, shelling, etc.
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Robert White
530-865-3476
Cherries
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Staci K. Buttermore
(530) 865-3504
Pistachios and seasonal gift baskets
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Matt Doyle
(530) 934-8200
Walnuts, rice, olives. Process walnuts for domestic and export markets, both inshell and shelled walnuts.
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Bill Clarke
530-865-5168
Mandarins, Blood Oranges, Rio-Red Grapefruit, Red Blush Grapefruit, Tangeloes
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Gary Foster (521-1616), Scott Foster (624-3206) or Brint Foster (521-2022)
(530) 521-1616
Compost formulation/sales/soil testing/mapping and agronomy services
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Gary Foster (522-1616), Scott Foster (624-3206) or Brint Foster (522-2022)
(530) 521-1616
Compost formulation/sales/soil testing/mapping and agronomy services
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Charles B. French
916-454-3057
Olive Oil
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Drew Dirks or Jake Rinehart
(530) 330-2744 (Dirks) or (530) 624-7260 (Rinehart)
Custom Orchard Shredding
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George or Patricia Doering
(530) 882-4361
Mandarins, walnuts, kiwi, honey, almonds, crafts
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Daryl or Carolyn Reynolds
530-865-0113
Olive oil
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Brian Erickson
(530) 518-1221
Blueberries
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530-865-9829
Kiwifruit
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Ron or Melanie Heath
(530) 865-3472
Citrus, olive & nut crops
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Antonio Isern
(530) 345-1582
Extra Virgin Olive Oil
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Gary or Janice Shields
(530) 865-0891
Asian pears
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Ron or Dave Keyawa
Almonds and walnut processing/consulting
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Joe or Annelie
530-476-2358 or 476-2468 (fax)
Rice, almonds, walnuts, dry beans, pomegranates
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Iris, Sharon or Rick Martin
530-865-3637 or 865-2151
Mandarin oranges, navel oranges, grapefruit
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Xavier Marques
530-846-0404
Wholesale olive plant nursery
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Oscar & Jean Williams
530-934-7645 fax: 530-934-7671
Navel Oranges
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Mary Deane
805-688-1014
Olive oil accessories
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Joyce Staples
530-865-5653
Navel oranges
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Walt Charlton
(530) 694-1832
Crane and Rigging, Orchard Removal
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Stan Hawthorne
Citrus crops
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Sherry Snowden
(530) 865-8213 FAX (530) 865-9124
none
Nut & Candy Factory, & Retail Store
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Mark DeCamilla / Dan Vecere
530-865-3379 / FAX: 530-865-1581
Sicilian Style Olives, Extra Virgin Olive Oil
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(530) 824-3777
Olives & Cattle
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Greg Yancy
(530) 865-3210
Fresh fruits and vegetables
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